Fried Egg with Green Onions on Toast and Chicken Sausage

Ingredients

1 1/2 tsps Extra Virgin Olive Oil

1 serving Organic Chicken Sausage

1 Egg

1 slice Organic Bread (toasted)

2 stalks Green Onion (sliced)

Sea Salt & Black Pepper (to taste)

Directions

1. Heat olive oil in a frying pan over medium heat. Cook chicken sausage. Remove from pan. Fry egg and place on top of toast.

2. Turn heat to low-medium and cook green onions until soft, about 1-2 minutes. Season with salt and pepper to taste, and sprinkle on top of the egg. Enjoy!

Notes

Make it Quicker. Skip the Green Onion.